Wusthof – 1040131314 – Classic Santoku Knife – Classic Santoku

This santoku knife features a hollow edge with evenly spaced vertical indentations that create small air pockets between the blade and food in order to reduce friction and drag. It is ideal for slicing a variety of produce, including starchy vegetables like potatoes that tend to stick to a knife’s blade. Wusthof’s best-selling line for generations, the Classic collection features a wide range of premium, forged cutlery with POM handles to meet a kitchen’s every need.